Heavenly Chicken Recipe

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This is a super crunchy meal made with chicken, perfect for crispy chicken lovers. This Heavenly Chicken Recipe is so easy to make at home, and you can add your own style to it. The result is always delicious.

Heavenly Chicken

I always look for new recipes that are traditional but with a unique twist. Then I found this Heavenly Chicken Recipe that is similar to any crispy chicken breast you’ve made before, but with a simple personal touch that makes it special.

The dish is not complicated at all, and you can easily change any ingredients in the seasoning. I love it with Parmesan cheese and garlic powder as the main ingredients, and the taste turned out exactly as delicious as I wanted.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup sour cream
  • 1 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 1 tablespoon olive oil
Heavenly Chicken

How to Make Heavenly Chicken?

Step 1:

First, Turn on the oven to 375°F (190°C). Brush some olive oil in a baking dish.

Step 2:

Now try to dry the chicken. Sprinkle salt, pepper, garlic powder, and onion powder on both sides. Put the chicken in the baking dish you already brush it with olive oil.

Step 3:

In a bowl, stir sour cream, Parmesan cheese, and paprika until it’s smooth.

Step 4:

Spread the sour cream mixture on top of each chicken piece, covering it completely.

Step 5:

Put the dish in the oven and bake for 25-30 minutes until the chicken is cooked and gets a golden color. After that Take it out and Enjoy it with some roasted asparagus as I did or any side dish you love.

Kitchen Equipment Needed

  • Mixing bowl
  • Baking dish
  • Measuring cups and spoons
  • Spatula or spoon
  • Oven
Heavenly Chicken

Great Tips!

  • First and always, Brush some olive oil in your baking dish so the chicken doesn’t stick.
  • In a bowl, stir together sour cream, Parmesan cheese, and paprika until it’s smooth, you can add some spices if you want.
  • Try to Spread the sour cream mixture on top of each chicken piece, covering it completely.

Storing?

Keep your leftover Heavenly Chicken in a tight container in the fridge for up to 2 days. To warm it up, put it on a microwave-safe plate and heat for 2-3 minutes.

Heavenly Chicken

What to Pair with this Heavenly Chicken?

This Heavenly Chicken turns out so crunchy, so it can be paired with so many meals and drinks, I tried it with Mashed potatoes with a touch of butter and garlic to make a creamy, hearty side, as roasted carrots, You can also serve it with a simple salad or with Ruby Tuesday Mac and cheese. for drinks, iced tea with a lemon slice, or light Virgin Lemon Drop will refresh the dish and make your dining experience better.

FAQ

Can I use Greek yogurt instead of sour cream?

Yes, you can substitute Greek yogurt for sour cream if you want a lighter version of the dish.

Can I use chicken thighs instead of chicken breasts?

Chicken thighs will work well but I always prefer breasts.

What can I use if I don’t have Parmesan cheese?

You can use any other hard cheese you have in hand like Asiago or Romano.

Can I add vegetables to the baking dish?

Yes, adding vegetables to the baking dish is a great idea, For my recipe, I only added Asparagus, but you can add bell peppers to carrots or any vegetables you like, the most.

Is it possible to make this dish dairy-free?

Yes, you can use dairy-free sour cream and a dairy-free cheese substitute to make this recipe dairy-free.

Conclusion

I hope you like making this Heavenly Chicken, which is a simple dish that’s perfect for chicken lovers. crispy and so tender that will have everyone love it for sure. Don’t forget to share this chicken recipe and subscribe to my blog for more recipes like it.

Heavenly Chicken Recipe

Recipe by EmmaCourse: DinnerCuisine: AmericanDifficulty: Easy
Servings

4

servings
Prep time

10

minutes
Cooking time

30

minutes
Calories

350

kcal
Total time

40

minutes

Heavenly Chicken features made with chicken breasts baked in a creamy Parmesan sauce, creating a deliciously cozy dinner that's easy to prepare and perfect for family dinners.

Ingredients

  • 4 boneless, skinless chicken breasts

  • 1 cup sour cream

  • 1 cup grated Parmesan cheese

  • 1 teaspoon garlic powder

  • 1 teaspoon onion powder

  • 1 teaspoon paprika

  • Salt and pepper to taste

  • 1 tablespoon olive oil

Directions

  • First, Turn on the oven to 375°F (190°C). Brush some olive oil in a baking dish.
  • Now try to dry the chicken. Sprinkle salt, pepper, garlic powder, and onion powder on both sides. Put the chicken in the baking dish you already brush it with olive oil.
  • In a bowl, stir sour cream, Parmesan cheese, and paprika until it’s smooth.
  • Spread the sour cream mixture on top of each chicken piece, covering it completely.
  • Put the dish in the oven and bake for 25-30 minutes until the chicken is cooked and gets a golden color. After that Take it out and Enjoy it with some roasted asparagus as I did or any side dish you love.

Notes

  • First and always, Brush some olive oil in your baking dish so the chicken doesn’t stick.
  • In a bowl, stir together sour cream, Parmesan cheese, and paprika until it’s smooth, you can add some spices if you want.
  • Try to Spread the sour cream mixture on top of each chicken piece, covering it completely.
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Emma
Emma

mom to an awesome kid and the proud owner of a few lovely cats, I hope you’ll find inspiration and joy in these recipes. and remember that Cooking doesn’t have to be complicated to be delicious.